First,prepare rice, two eggs, and two scallions. 准备好米饭、两个鸡蛋和两根香葱
Then,crack the eggs into a bowl, then beat them evenly. 鸡蛋磕入碗中，然后将鸡蛋打匀
Next,heat an appropriate amount of oil in the pot, then pour in the egg mixture. 锅中放入适量油烧热，然后倒入鸡蛋液
And add rice and quickly stir fry the rice and eggs evenly. 放入米饭，迅速将米饭与鸡蛋炒均匀
Finally,add an appropriate amount of salt, sprinkle chopped scallions before removing from the pot, stir fry evenly and serve. 放入适量盐，出锅前撒上葱花，翻炒均匀即可
